Chef - Towradgi Beach Hotel

Towradgi Beach Hotel is currently seeking a talented and motivated Chef to join its dynamic kitchen team. Perfectly positioned just steps from the sand in the coastal suburb of Towradgi, the venue is one of the Illawarra region’s most iconic beachfront destinations. Known for its stunning ocean views, vibrant atmosphere, and large outdoor dining areas, Towradgi Beach Hotel attracts locals, families, and visitors year-round.

The venue offers a diverse dining experience with a modern Australian menu featuring quality pub classics, fresh seasonal dishes, and a strong focus on delivering great food in a relaxed beachside setting. With a busy bistro, regular events, and high patronage during weekends and holiday seasons, the kitchen operates in a fast-paced and energetic environment.

The Role

We are looking for a chef who is passionate about cooking and enjoys working in a high-volume hospitality venue. You will play an important role in supporting the kitchen team to ensure food quality, consistency, and smooth service operations.

Key Responsibilities

• Preparing and cooking a variety of menu items in line with the venue’s quality standards.
• Ensuring meals are presented consistently and served in a timely manner.
• Supporting the development and preparation of menu items and specials.
• Monitoring stock levels and assisting with ordering and inventory management.
• Ensuring proper handling, storage, and rotation of food products.
• Maintaining strict compliance with food safety, hygiene, and workplace safety standards.
• Working closely with the kitchen team to ensure efficient service during busy periods.
• Assisting with maintaining a clean and organised kitchen environment.

About You

• Relevant qualification in Commercial Cookery or equivalent industry experience.
• Previous experience working in a busy pub, hotel, or restaurant kitchen.
• Ability to perform well under pressure during peak service periods.
• Strong teamwork skills and a positive attitude toward hospitality.
• Passion for producing high-quality food.

Click “Apply for this job” to register your interest in this fulltime salaried opportunity paying a starting salary of $76K - $85K plus super.