Chef

Spice Monkey
Position: Full-Time
Location: Forster, NSW
Salary: $76,000 - $80,000 per year

Spice Monkey offers a vibrant atmosphere for lunch, dinner, and afternoon drinks, with a menu blending modern and traditional Asian flavours using authentic, high-quality ingredients. As the top-rated restaurant on TripAdvisor in the area, we provide a unique dining experience and a fantastic work environment.

We’re looking for candidates who have a passion for Asian cuisine and flair in the kitchen. Sushi roll making and sashimi experience are preferred, but a willingness to learn is essential.

Skills, Duties, and Responsibilities:

• Skills in preparing different variety of cuisine
• Creativity and high presentation standards
• Ability to create dishes with consistency
• Skilled in preparing, seasoning, and cooking food according to recipes
• Ability to contribute to menu planning
• Understanding of food safety and OHS requirements
• Train and manage cooks and kitchen staff
• Achieving all safety, hygiene and food quality
• Should be able to manage daily kitchen operations including ordering

To be considered for the position you must possess the following:

• At least 2 years experience in a similar role
• Relevant qualifications in commercial cookery
• Ability to excel in a high-volume, high-pressure environment
• Proactive, energetic and shares a passion for the hospitality industry
• Possess effective communication skills with an approachable manner

If you meet the criteria and are ready to bring your passion for Asian cuisine to our vibrant team, we would love to hear from you. Apply now!