Chef de Rang, German Speaking (m/f) Frutt Mountain Resort, for Winter Season 2026/27

To support our F&B team at the Frutt Mountain Resort, we are looking for an upbeat and motivated personality (m/f/d) starting in December for the winter season 2026/27 - also for further seasons.

• In this position, you will be responsible for the smooth running of your station
• You will embody the philosophy of our house and communicate it with conviction to your colleagues and our discerning guests
• With your expertise, you will independently organize service processes at a high level and offer our guests a unique and unforgettable culinary experience
• Mise-en-place tasks and adherence to hygiene standards are also part of your daily duties, which play an important role in our house
• Mutual support and helpfulness across departments are a matter of course for you. Hands on!
• In addition, cash handling and daily accounting are your responsibility, which you handle with great care

• A varied and exciting working environment in the middle of the mountains
• A young, international, and dynamic team
• Accommodation possibility (double room) in our team lodge directly next to the hotel
• Attractive employee rates in our hotel, our F&B outlets, and in all Kempinski Hotels worldwide
• State-of-the-art work equipment
• Opportunities for advancement and development