Chef de Rang (a) Focus ATELIER

Fresh, surprising and brought forth from the highest culinary demands. Whoever plans a visit to the gourmet restaurant focus can look forward to a very special, culinary highlight with seasonal, delicate and harmonious creations at a 2 Michelin star and 18 Gault Millau points level. Driven by lightness and creativity, the focus Crew transforms seasonal products from all over the world into special and colorful creations. Our dedication to excellence shows itself in every detail, from the carefully selected ingredients to the presentation of each dish. The focus ATELIER is a place where culinary art meets passion and love for food. We are looking for a Chef de Rang who shares our enthusiasm and passion for cooking and wants to be part of our team. As a Chef de Rang, you will be responsible for preparing and presenting dishes in the restaurant, as well as supporting the head chef in menu planning and kitchen management. You will also have the opportunity to work closely with our sommelier to create unique wine pairings for our guests. If you are a creative and motivated individual who is passionate about cooking and wants to be part of a dynamic team, then we would like to hear from you. Please submit your application, including your CV and a cover letter explaining why you are the perfect fit for our team.