Chef de Partie Entremetier (a) 80% - 100%

True hospitality, chalet atmosphere, state-of-the-art comfort, and a unique infrastructure! At ERMITAGE Wellness- & Spa-Hotel, no wish remains unfulfilled, whether for guests or employees!

Learn more on our homepage. We look forward to your visit as a guest or employee.

• Leading the assigned station and the respective subordinate employees
• Organization of the daily workflow at the assigned station
• Proper storage of food
• Order and cleanliness in the storeroom and the refrigerator
• Correct processing of goods according to the head chef's specifications
• Supervision and daily task distribution of employees at the assigned station
• Cleaning work in compliance with the HACCP hygiene concept
• Preparation of the entire station's Mise en Place
• Receiving and checking goods deliveries
• Assistance with setting up and taking down buffets, as well as their supervision
• Assistance in the preparation of employee meals
• Participation in the daily kitchen meeting
• Responsibility for ordering goods at the assigned station
• Co-creation of the menu in consultation with the head chef
• Ensuring the flow of information

• Year-round employment in a family environment
• Promotion of your professional and personal qualifications through internal and external further training
• Full-time and various part-time models with flexible working hours, including split shifts, also for career changers
• Use of the salt bath, sports pool, and fitness center at specific times
• Massages and cosmetic treatments for your health at advantageous conditions
• Special conditions at the sister hotel Beatus in Merligen-Thunersee
• Super special prices at all Private Selection Hotels
• Special prices for family overnight stays
• Special conditions on day or season rentals at the Frautschi Sport sports shop
• Discounts at various shops in the region with the yourgstaad card
• Possibility of accommodation in our staff house and meals in the staff restaurant