Chef De Cuisine

Job description

New opportunity has become available as Chef de Cuisine with this luxury hotel group based in Johannesburg North. · As Chef de Cuisine you will be leading culinary teams across multiple high-end outlets, overseeing daily kitchen operations, ensuring exceptional quality, consistency, & presentation standards · Reporting into the Executive Chef developing innovative, seasonal menus aligned with brand identity, maintaining strict food safety, hygiene, & HACCP compliance · Manage kitchen staffing, ...

Required skills

hygiene food safety executive chef kitchen operations seasonal menus brand identity consistency presentation standards chef de cuisine haccp compliance luxury hotel group exceptional quality johannesburg north culinary teams high-end outlets kitchen staffing

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