Casual Chef - Mercure Newcastle

We are currently seeking a Casual Chef to join the professional and dynamic kitchen team. You will be working across a variety of shifts including breakfast, conferences or dinner.

This is a great role for someone studying cookery and wanting some experience in a kitchen or for an experienced cook wanting some extra hours.

Key responsibilities include but not limited to:

• Prepare, cook and serve food for the breakfast buffet showing variety and flair
• Prepare food for our all day dining and cafe
• Prepare and cook food as per menu
• Ensure strict stock rotation and minimum wastage following stock control procedures
• Keep all working areas clean and tidy. Cook is required to wash all dishes during service
• Ensure all equipment is maintained, serviced and cleaned. Report any problems to the Food & Beverage Operations Manager.