Our Superspar
5 months ago
Butchery Manager - Our Superspar
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Company information
- Company
- Our Superspar
- Location
- South Africa, Eastern Cape, Nelson Mandela Bay, Port Elizabeth South Africa
- Posted
- 5 months ago
Job description
Key Responsibilities: Manage Butchery Targets and Profitability Control Stock Weekly Stocktakes Buying (Ordering /Stock holding) Point of Sale and pricing Hygiene and housekeeping Manage staff and customers Open and close the store Requirements: Must have at least 5 years experience as a Butchery Manager Management skills Ability to work out GP's Must have own transport and valid drivers licence Please do not apply if you do not meet the requirements
Required skills
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