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HOLDING LAVORO

11 months ago

Butcher

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Company information

Company
HOLDING LAVORO
Location
Italia, Campania, Provincia di Salerno, Pontecagnano Faiano Italy
Posted
11 months ago
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Job description

Description of Work: Cut, portion, debone and work with meat (fresh and/or cured), produce sausages and cold cuts, ensure the conservation and exposure of products, manage inventory and sell goods, ensuring compliance with hygiene and health regulations. Days of Work: 6 out of 7 Weekly Hours: 40 h Working Hours: 8:00 - 13:00 / 16:00 - 20:00 Thursday half-day 8-13 From Monday to Saturday The present announcement is addressed to both sexes, in accordance with the provisions of the...

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