Beverage Mgr, Dual Site Role, Premium Restaurant Group, Jan 26 Start, to 90KS

We are excited to represent this client again for this opportunity for a Bar Manager. This is an iconic Gold Coast venue, going through a significant transformation with a complete renovation, re-opening early next year

One of the most awarded restaurants/bar's on the Gold Coast, with modern Asian cuisine and an impressive beverage and wine list.

The group also has another established restaurant, offering something a bit more playful and intimate.

Owned by a genuine hospitality family, who live and breathe the industry, passing on all their strong values and professionalism to their friendly and service driven team.

The Role:

As Bar Manager, you will oversee all aspects of bar operations, bringing both creative flair and strong leadership to the front line. This is a very hands-on role where your presence, standards, and personality will shape the bar’s ongoing success.

Key Responsibilities:

• Bar Operations: Full oversight of day-to-day operations including stock control, supplier liaison, and compliance.
• Team Leadership: Lead, inspire and train a tight-knit team of 5–6 bartenders to deliver outstanding service.
• Recruitment & Rostering: Hire exceptional talent and create efficient, cost-effective rosters.
• Cocktail Program: Design and maintain a seasonal, trend-forward cocktail menu that reflects the brand.
• Budget & Cost Control: Manage bar budgets, drive beverage revenue, and maintain COGS targets.
• Wine Knowledge: A sound understanding of wine styles and service is essential.
• Service Standards: Work closely with the restaurant team to ensure seamless beverage service across the venue.

About You:

• Proven experience in a similar Bar Manager or senior bar leadership role.
• Confident with cost control, team management, and supplier negotiations.
• Creative and current with global cocktail trends.
• Solid wine knowledge – WSET or similar certification a plus.
• Positive leadership style and a passion for building strong team culture.

What you'll get:

• Excellent remuneration with a salary up to 90K+S, depending on skills and experience.
• Chance to get Sunday's off, creating your own rosters.
• An excellent opportunity to re-open this GC icon. Also short term opportunity to then move into a more senior Beverage Manager role, overseeing two venues.