Hilton
2 weeks ago
Bartender
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Company information
- Company
- Hilton
- Location
- New Zealand, South Island, Otago, Queenstown New Zealand
- Posted
- 2 weeks ago
Job description
**Job Identification:** 222622 **Job Category:** Food and Beverage **Job Schedule:** Part time **Exceptional Hospitality Starts with You** Picture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! You will greet guests with a smile and ensure they feel valued from the moment they walk in. As a **Food and Beverage Attendant** , you're not just making guests feel at home - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Here's what you'll do during a typical day: + **Guest Reception:** Greet guests warmly, manage reservations, and ensure smooth seating arrangements. + **Service Support:** Assist service staff with table setup, clearing, and maintaining cleanliness throughout the outlet. + **Guest Experience:** Provide attentive service, respond to guest inquiries, and ensure a pleasant dining experience. + **Coordination & Communication:** Liaise with kitchen and service teams to ensure timely and accurate order delivery. + **Presentation Standards:** Maintain high standards of personal grooming and outlet appearance in line with brand guidelines. + **Safety & Hygiene:** Follow health, safety, and hygiene protocols to ensure a clean and safe environment for guests. At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of **Hospitality** . Acting with **Integrity** and always doing the right thing. Inspiring others through **Leadership** . A belief that **Teamwork** drives the best outcomes. A sense of **Ownership** and accountability. And a focus on the **Now** , bringing urgency and discipline to every moment, knowing it can make a lasting impact. In addition, this role requires the following minimum qualifications: + High school diploma or equivalent; hospitality training is a plus + Proven experience in a similar role in a hotel + Excellent communication, grooming, and interpersonal skills + Fluent in English; additional languages are an advantage + Friendly, professional, and guest-focused + Able to work flexible shifts
Required skills
- teamwork
- communication
- interpersonal skills
- hygiene
- safety
- leadership
- communication skills
- coordination
- hospitality
- high school diploma
- integrity
- guest experience
- food and beverage
- additional languages
- english fluency
- flexible shifts
- ownership
- hotel experience
- presentation standards
- service support
- guest reception
- grooming skills
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