Newfoundland Chocolate Company
3 months ago
Baker
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Company information
- Company
- Newfoundland Chocolate Company
- Location
- St Johnâs, United States
- Posted
- 3 months ago
Job description
Overview
Languages
English
Education
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Security and safety
Health benefits
Languages
English
Education
- Other trades certificate or diploma
- or equivalent experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Organize and maintain inventory
- Prepare meals
Security and safety
- Criminal record check
- Attention to detail
- Fast-paced environment
- Standing for extended periods
- Work under pressure
- Dependability
- Reliability
- Team player
Health benefits
- Dental plan
- Health care plan
- Vision care benefits
Required skills
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