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AIRPORT COOK OF MALPENSA
Job description
Temporary Spa, Agency for Labor specializing in searching and selecting personnel since 1998, for an important Company operating nationwide in the Food Service sector, seeks: CUOCO The main duties are: - controlling activities within the kitchen; - maintaining order within the team; - controlling supplies for inventory management; - controlling hygiene in the kitchen according to sanitary standards; - controlling the execution of recipes and dishes; - ensuring compliance with company policies and procedures.
Required skills
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Company information
- Company
- Temporary S.p.A.
- Location
-
Italia, Lombardia, Provincia di Varese, Ferno
Italy - Posted
- 9 months ago
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